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Pakhlyava is a type of pastry that belongs to Azerbaijan. The pastry is made from layered dough, filled with walnuts, and topped with honey or sugar syrup. Pakhlyava is mainly served during holidays and special occasions. Teahouses offer this traditional Pakhlyava to their customers fresh and delicious. Pakhlyava is frequently sold in teahouses in Baku and the regions. The pastry is loved for both its appearance and its taste.
