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Doner is a dish mainly prepared by cooking beef or chicken meat on a special spit and slicing it into thin pieces. As a snack shop, Doner offers quickly prepared and tasty food. Here, customers usually buy doner served in bread or lavash. Often, tomatoes, cabbage, onions, and sauces are also added. Doner is popular as a fast food, being a convenient and affordable lunch option. It is widespread in Azerbaijan and in many countries, and is among the beloved dishes of daily life.