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Doner is a popular dish made by cooking thinly sliced pieces of meat on a large vertical rotisserie and serving them inside lavash or bread. It is often sold in snack shops and is mainly prepared with chicken, beef, or lamb. Tomatoes, onions, lettuce, and various sauces are added inside. Thanks to its quick preparation and delicious taste, it has quickly become a popular snack. It is one of the favorite foods in Azerbaijan and many other countries. Doner is sold a lot because it is affordable and filling.