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Doner is a popular dish prepared by cooking meat on a vertically rotating skewer and cutting it into thin slices. As a snack shop, Doner mainly offers quick and delicious food. Here, customers can buy doners made from chicken or beef. The meat is usually served between lavash or bread, along with vegetables and sauces. For both locals and tourists, this dish is a fast and convenient option. Doner shops are widespread in Baku and other major cities of Azerbaijan.