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Doner is a dish prepared by cooking thinly sliced pieces of meat on a vertically rotating spit. Doner, a snack shop, is a place that offers quick, tasty, and reasonably priced food. Here, doner is mainly made from chicken, beef, or mixed meats and is served in bread or lavash. It is often accompanied by fresh vegetables, sauce, and sometimes French fries. Doner is very popular in Baku and other cities, loved by both young people and families. Every day, thousands of people visit these shops for lunch or dinner.