Meat Reception Point (Gobustan)
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Meat Reception Point is the place where animal-origin meat products are received and inspected. Here, animals are slaughtered, and the quality, weight, and compliance of the meat are checked. Meat Reception Points mainly send products to markets, meat processing plants, and other food companies. The staff working at the point strictly monitor hygiene and quality standards. Such points play an important role in the supply chain of food companies like Ərzaq. The goal is to ensure clean, safe, and high-quality meat products.
