Hot Tandir Bread
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60, 51 (68 meters (distance in meters))
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Hot Tandir Bread is a traditional type of Azerbaijani bread that is baked in a tandir oven. This bread usually has a soft interior and a crispy surface. As an enterprise operating in the field of confectionery and bakery, its main product is tandir bread. It offers a wide selection for various events and for daily use. The main ingredients are wheat flour, water, yeast, and salt. Hot Tandir Bread is presented to customers fresh and delicious.
