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The Canning Plant is an establishment where fruits, vegetables, and other food products are preserved for long-term storage. These plants primarily produce jams, compotes, tomato paste, juice, pickles, and other ready-made products. In Azerbaijan, such plants process agricultural products and bring them to the market. The company belongs to the Other category, meaning its main activity is focused on the food and beverage sector. Production at the plant is based on modern technologies, and products are made with quality control. The goal is to offer consumers healthy and delicious food.