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Kura Tandir Bread

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Kura Tandir Bread is a type of bread baked in a special dome-shaped tandir oven using firewood. This bakery and bread company prepares tandir bread in accordance with Azerbaijani tradition. The bread has a bubbly and golden crust on the outside, while the inside is soft and delicious. The company’s products are distinguished by their taste, freshness, and long shelf life. The company uses traditional methods and produces tandir bread from high-quality wheat flour. The bread is freshly made daily and sold in the region and the city.