Samovar
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A samovar is a special vessel traditionally used for brewing tea and holds an important place in Azerbaijani culture. Restaurants named Samovar usually offer delicious dishes from Azerbaijani and Eastern cuisine. In these types of restaurants, you can order various kinds of kebabs, pilaf, and other national dishes. Samovar restaurants create a comfortable and friendly atmosphere for friends and families. Here, clean and high-quality food is often served together with traditional tea ceremonies. Samovar restaurants are popular among both local and foreign guests.
