Tandir
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Tandir is a special bread-baking oven that has been used since ancient times. In Azerbaijan, many pastry and bread companies choose the name “Tandir.” These companies prepare various types of tandir bread and pastries using traditional methods. Their products are fresh, delicious, and of high quality. They offer customers hot and tasty tandir bread. The main goal of the company is to preserve traditional flavors while presenting them to the modern market.
