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Tandir Bread

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Tandir Bread is a famous type of bread traditionally baked in Azerbaijan. This bread is prepared in a special clay tandir oven and has a thin crust with a soft interior. The company called Tandir Bread produces fresh breads and various pastries. Their products are suitable for family tables and restaurants. The breads are made from high-quality wheat flour and are very popular for their taste. The products are often sold at markets and stores.