Tandir Bread
Routes
11, 5, Ekspres M1A, Ekspres M8, Ekspres M8, Ekspres M2A, 27 (197 meters (distance in meters))
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Tandir Bread is a type of baked good made in Azerbaijan using traditional methods in a tandir oven. This bread has a crispy exterior and a soft interior, and it stays fresh for a long time. Companies specializing in sweets and bread produce different varieties of Tandir Bread and offer them to customers. Because it is baked at high temperatures, it has a pleasant aroma and a unique taste. Tandir Bread is often used in daily meals and on dining tables.
