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  • Baku
  • Ganja
  • Sumqayit
  • Shamakhi

  • Firuze Restaurant is a cozy establishment located in the historic center of Baku, in the Old City (İçəri Şəhər) area. It is known for its authentic atmosphere and traditional Azerbaijani cuisine, making it popular among locals and tourists.

    History:
    Opened in 1986.

  • Atmosphere and Interior:
    The restaurant’s interior is designed in a traditional Azerbaijani style with elements of Eastern and classical architecture. The walls are decorated with carpets and souvenirs, creating a cozy and welcoming atmosphere. It is ideal for family dinners, meeting friends, and romantic evenings.

    Cuisine and Menu:
    The restaurant offers a wide range of Azerbaijani dishes, including:
    Cold Appetizers: dolma, suzma, olives, cheese and vegetable plates
    Salads: “Firuze” salad with beef tenderloin, “Caspian” salad with smoked salmon, Caesar salad with chicken or shrimp
    Soups: village-style chicken soup, borscht, mushroom soup
    Main Dishes: dolma, Shekli-style piti, kebabs, dishes cooked in a kazan or on the grill
    Pilafs: traditional meat pilaf, sweet pilaf, chicken and pumpkin pilaf
    Fish Dishes: sturgeon, salmon, trout, fried fish
    Meat Dishes: lamb, beef, chicken, including steaks and pan-cooked dishes
    Desserts: homemade sweets, such as baklava and other traditional treats

  • https://firuzerestoran.az/

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