Tandir Bread
Routes
119, 535 (161 meters (distance in meters))
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Tandir Bread is an Azerbaijani bread rooted in ancient traditions and baked in a special tandir oven. This bread is usually round in shape, with a hard crust and a soft interior. Tandir Bread is now prepared and sold in many bakeries and pastry shops. The bread is very tasty when hot, does not cool down quickly, and can stay fresh for a long time. In various regions of Azerbaijan, this bread is one of the most beloved bakery products.
