Tandir Bread
Routes
17 (190 meters (distance in meters))
29 (279 meters (distance in meters))
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Tandir Bread is a type of bread baked in a special tandir oven according to an old Azerbaijani tradition. This bread is loved by people for both its taste and its unique aroma. The confectionery and bakery company prepares Tandir Bread daily and offers it to customers. The bread is mainly made from flour, water, yeast, and salt. Tandir Bread is known for its ability to stay soft for a long time. Its daily production also makes it convenient for trade and the daily market.
