Pastry, bread
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Tandir Bread (Baku) Tandir Bread is a traditional type of bread unique to Azerbaijan. This bread is baked over wood in a special tandir oven, giving it a crispy crust. Confectionery and bakery companies prepare this brea... Ilgar Ahlimanov, Surakhani, Baku -
Tandir Bread (Baku) Tandir Bread is a type of bread traditionally baked in Azerbaijan using a special clay oven called a tandir. Tandir Bread is typically made from wheat flour and has a crispy crust with a soft interior... Hicran Hasilov, Khazar District, Baku
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Tandir Bread (Baku) Tandir Bread is a traditional type of bread that has been baked in Azerbaijan since ancient times. This bread is baked in a special clay tandir oven on a hot surface, resulting in a crusty exterior an... Khazar, Baku
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Tandir Bread (Lankaran) Tandir Bread is a traditional type of bread that is famous in Azerbaijani cuisine. This bread is baked in a special tandir oven and becomes delicious with its crispy crust. The main ingredients of Tan... Mammad Said Ordubadi, Lankaran
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Tandir Bread (Lankaran) Tandir Bread is a traditional type of bread that is popular in Azerbaijan. It is baked in a special clay tandir oven and has a thin, round shape. Tandir Bread is mainly made from wheat flour, and it i... Zarifa Aliyeva, Lankaran
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Tandir Bread (Lankaran) Tandir Bread is a type of bread traditionally baked in Azerbaijan, not on a griddle but in a tandir oven. This bread is baked at high temperatures in a special clay tandir oven and is distinguished by... Koroglu, Lankaran
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Tandir Bread (Lankaran) Tandir Bread is a type of traditional bread that is very popular in Azerbaijan. This bread is baked in a special tandir oven and is distinguished by its wood-fired aroma. It is kneaded with simple ing... Muzaffar Nasirli, Lankaran
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Tandir Bread (Kurdamir) Tandir Bread is a traditional type of bread in Azerbaijan and gets its name from being baked in a special tandir oven. This bread is made from a simple mixture of flour, water, salt, and yeast, and sh... Heydar Aliyev Street, Kurdamir District
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Tandir Bread (Lankaran) Tandir Bread is a type of bread traditionally baked in a special tandir oven in Azerbaijan. The pastry and bread company presents this ancient tradition to customers in a modern way. Tandir Bread has... Heydar Aliyev Street, Lankaran
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Tandir Bread (Lankaran) Tandir Bread is a round and flat type of bread traditionally made in Azerbaijan. This bread is baked in a hot tandir oven, with a textured top and a smooth bottom. Its main ingredients are flour, wate... Şəhidlər, Lankaran
